Coste della Sesia Rosso 2017 Cascina Cottignano Colombera & Garella

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Its delightfully pleasant lightness makes it easy and enjoyable to drink at any time, on its own, as well as with cold snacks and warm dishes. Fresh red berries, a scent of orange peel, red roses, thyme, a note of minerals stemming from the volcanic soil, an elegant touch of crushed mint leaves and black peppercorn. Its noticeable finesse makes you yearn for more than just one sip and it quickly becomes almost “thirst-quenching”. What a great pleasure!

Nebbiolo 70%, Croatina 15%, Vespolina 15% Natural fermentation and maceration on the skins Soil: yellowish porphyry sand of volcanic origin with acid pH, in Masserano and Roasio Altitude: 350 m above sea level Ageing: at least 1 year in oak casks, of which at least 6 months in used barriques Life expectancy: 15 years

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